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Pine Island Food Pantry Receives 290 Pound Swine

Pine Island Food Pantry Receives 290 Pound Swine from Local Business Owner

A huge shout out goes to Mike Patrick, owner Mike Patrick Electric, for his generous donation of a 290-pound hog (200 pounds of pure meat) to the Pine Island Food Pantry. Cost to purchase at the AG Expo, butchering, and packaging ~$3,000. Our lucky clients will enjoy fresh ham, sausage, pork chops and pork shoulder this week. Thank you, Mike. You’re the best!

Photos:

1. Cover Photo: Hunter Scott, Boy Who Raised the Swine, with Mike Patrick and the hog.

2. Mike Patrick Delivering to the PI Food Pantry

3. Packaged Meat in the Pantry Freezer

Mike Patrick Delivering to the PI Food Pantry

Packaged Meat in the Pantry Freezer